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CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:f2d60c72-1799-408a-98ed-4dbc42527730
X-WR-CALDESC:It’s not just another dinner—it’s an opportunity to experience
  the cuisine of an up-and-coming Chef - Chase Collier - James Beard Award 
 Semifinalist.
X-WR-RELCALID:9adc92270233e5fc517fc7d084650fb6
X-WR-TIMEZONE:America/New_York
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TZID:America/New_York
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TZNAME:EST
DTSTART:20241103T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20251102T020000
RDATE:20261101T020000
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BEGIN:DAYLIGHT
TZNAME:EDT
DTSTART:20250309T020000
TZOFFSETFROM:-0500
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RDATE:20260308T020000
RDATE:20270314T020000
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BEGIN:VEVENT
UID:676654af-c71f-4d5b-8333-12222b4dcdac
DTSTAMP:20260507T063646Z
DESCRIPTION:It’s not just another dinner—it’s an opportunity to experience 
 the cuisine of an up-and-coming Chef - Chase Collier - James Beard Award S
 emifinalist.
DTSTART;TZID=America/New_York:20251014T183000
DTEND;TZID=America/New_York:20251014T210000
LOCATION:Ristorante Abruzzi\, 601 Morris Street (adjacent to the GoMart Bal
 l Park)\, Charleston\, AL 25301 US
SUMMARY:A Taste of Ristorante Abruzzi featuring Chef Chase Collier
END:VEVENT
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