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METHOD:PUBLISH
UID:0e5a9066-c99e-43b0-92e3-3bdf075a2bdb
X-WR-CALDESC:It’s not just another dinner—it’s an opportunity to experience
  the cuisine of an up-and-coming Chef - Chase Collier - James Beard Award 
 Semifinalist.
X-WR-RELCALID:e53351b9ae2f44c8201047dda2103aec
X-WR-TIMEZONE:America/New_York
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:STANDARD
TZNAME:EST
DTSTART:20241103T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20251102T020000
RDATE:20261101T020000
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BEGIN:DAYLIGHT
TZNAME:EDT
DTSTART:20250309T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
RDATE:20260308T020000
RDATE:20270314T020000
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BEGIN:VEVENT
UID:66c34914-256b-48c8-9169-504ecc225df7
DTSTAMP:20260527T074825Z
DESCRIPTION:It’s not just another dinner—it’s an opportunity to experience 
 the cuisine of an up-and-coming Chef - Chase Collier - James Beard Award S
 emifinalist.
DTSTART;TZID=America/New_York:20251014T183000
DTEND;TZID=America/New_York:20251014T210000
LOCATION:Ristorante Abruzzi\, 601 Morris Street (adjacent to the GoMart Bal
 l Park)\, Charleston\, AL 25301 US
SUMMARY:A Taste of Ristorante Abruzzi featuring Chef Chase Collier
END:VEVENT
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